Coffee Cake
½ c sugar
8 T (salted) butter or margarine, separated
1 c milk
2 c flour
1 T baking powder
4 T sugar
1 t cinnamon
Preheat oven to 350o. Cream together ½ c sugar and 3 T margarine. Stir in milk. Add baking powder and flour, stirring until incorporated. Pour into a greased 8” square baking pan. Cube remaining margarine into small cubes and sprinkle over top of cake. Gently push margarine cubes down into batter, leaving them partially exposed. Combine cinnamon and 4 T sugar and sprinkle over batter. Bake in preheated oven for about 30 minutes.
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