I finally cooked up the rest of our apples from our apple picking adventure and made this delicious apple crisp. I like this recipe because it is just the right amount for an after dinner treat. But you could easily double it if you wanted to make more for a party! We ate ours a little warm topped with vanilla ice cream. Yum!!
If you like this recipe, you may also like Apple Pie with Streusel Topping (EF).
Apple Crisp - Please click here to link to recipe. I think this crisp could easily be made dairy-free, by replacing the butter with your favorite dairy-free margarine. I think next time I make it, I may add about 1/2 cup of pecans to the topping.